We are currently exploring partnerships with feedstock and meat production companies to provide solutions to reduce the use of antibiotics.

> Dermatology

The incidence of disease in the agricultural market offers the potential for an immune-boosting supplement. IgY has the ability to create a stronger and safer food network and at the same time, a safer drinking water system by reducing the use of antibiotic drugs.


Current Initiatives


We are currently exploring the potential for an IgG (glycoprotein immunoglobin)-based product with high purity to supplement or replace the need for milk-based products given to newborn animals.












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